Restaurant Style Mutton Gravy / Mutton Curry With A Flavor Of Coconut oil

Mutton Gravy is a recipe which we are like to have with hot white rice or roti.. Mutton gravy recipe had made in many variations But here is the simple way without having tomato in it.. It is very easy with simple ingredients and they are put together to the mutton and then they are cook to it's preference.. 

The taste, colour, flavor, attracted me to prepare this recipe, result was awesome, and it is perfect with pulao, ghee rice or naan.. But I have used coconut oil to prepare this whole gravy which gives a perfect unique taste to the mutton.. Simply put all ingredients together and cook the mutton in low flame make the gravy perfect and taste.. 

So I hope that you must try this recipe and let me know it's comes out from you...

Preparation Time : 10 mins

Cooking Time : 45 mins

Serve - 4 to 5

Recipe Category - Sidedish

Recipe Cuisine - Indian..

INGREDIENTS :

Mutton - 1/2 kg (boneless)

Onion - 2 (large. sliced)

Chilli powder - 1 tbspn

Coriander powder - 1 tbspn

Cumin powder - 1/4 tspn

Turmeric powder - 1/2 tspn

Garam masala powder - 1 tspn

Ginger garlic paste - 1 tbspn

Water - 1 cup

Coriander leaves - few (chopped)

Salt - as needed

Coconut oil - 5 tbspn

METHOD :

• Cut the mutton into medium size pieces. wash it well..
• Add the mutton to the cooker, add in onion and other ingredients one by one as mensioned in the ingredients list except the coriander leaves..
• Mix it well and cover it with lid and cook it low flame for 40 mins..
• Keep stirring the gravy inbetween while cooking..
• When the mutton became soft and tender add in corinader leaves..
• (when the mutton cooked well, oil oozes out from the gravy)
• Mix it well and serve with rice or roti..
• Enjoy..

PICTORIAL :

Take your mutton pieces and wash well

Add them to the cooker

Add in onion slices

Add in chilli powder

Add a tbspn of coriander powder 

Little bit of cumin powder

Then turmeric powder 

Add in garam masala powder

Good amount of salt

Add 1/2 cup of coconut oil

Now all are done

Mix it well and take them to the flame

Now keep it low flame and mix well

Now the mutton release this own water 

Keep it in low flame to cook the mutton

Add some water and cook till the mutton became tender and soft

Add in ginger garlic paste

Give it a good mix and cook well

Now close the lid like this and cook for 40 mins 

When the mutton cooked 

Oil oozes out like this

Now check for salt and spice 

Now they are done.. yummy

Add in coriander leaves

Transfer them to a bowl

Serve with white rice

Enjoy..