APPETIZER(NON-VEG):

BBQ Chicken Legs / Oven Roasted Chicken Legs With A Twist

Andhra Style Prawns Fry is a simple and easy recipe from Andhra pradesh, which can be prepared by simpliest and easiest method.. I am a great fan of prawns and I can eat as often as possible without getting tried out of it.. I tried different recipes using prawns.. But this is slightly different version of prawns fry this time... READ MORE







Andhra Style Prawns Fry Recipe / Prawns Varuval

Barbeque chicken, yummy, delicious, lipsmacking chicken dish... Love it to the core... This recipe of mine is truely finger licking good... READ MORE











Butter Chicken Dry Roast

Butter Chicken Dry Roast is a simple and delicious recipe, here the chicken is marinated with bunch of spices and stuff for 1 or 2 hours and cooked in butter makes the dish aromatic and flavourful.. I dont need to add water while cooking, the chicken itself leach out it's water and which the chicken will cooked.. READ MORE







Tirunelveli Vaira Maligai Nattu Kozhi Fry

Nattu Kozhi Fry is a tasty chicken fry recipe from the place in sourthen part of the Tirunelveli.. Hotel named Vaira Maligai famous for it's nattu kozhi fry, my family is a big fan of it's taste, when we reach the hotel the chicken fried in coconut oil make delicious aromatic smell (yum yum mmummm....)at the corner of the street... One of my viewers ask me to post this chicken fry recipe (JEYA), so this post just fro you.. Most of the dishes are known for its blends of fresh spices, this one is different... This is usually have no spices and made with few ingredients .. READ MORE




Pepper Masala Fish Fry / Spicy Pepper Fish Fry

Pepper masala fish fry is a simple, tasty, delicious and flavourful fish fry... This is a milagu meen recipe which i prepared on my T.V. show in KONJAM CHORU KONJAM VARALARU in PUTHU YUGAM channal with Hari.. I didn't forget that experience along with my family members.. READ MORE







Country Chicken 65 Roast / Nattu kozhi porichathu

Here a new recipe with country chicken that all the children loved chicken 65 recipe which can be made with healthy country chicken is awesome.. It has lot of healthy benefits than broiler chicken.. So my hubby take decision to buy country chicken twice in a week... And broiler chicken once in a month.. READ MORE







Chicken 65 - Mom's Style

This is a simple chicken 65 which is my mom's special... Everyone's first guru in cooking would be their mother only.. I always love my mom's chicken 65 very much, as this is not only the tasty one but also, very easy and simple to prepare... This is my most loveble recipe that i learnt from my mom... READ MORE







Mutton Kola Urundai - Madurai Kumar Mess Special Style

I Had heard a lot about Kola Urundai but didn't have any chance to taste it.. Last month we went to Madurai, we had our lunch at kumar mess- a famous non vegetarian hotel in madurai which serves many exotic chettinad vareties... READ MORE









Egg Poriyal / Muttai Podimas

Egg poriyal is a very easy and simple stir fry made with eggs.. It goes well with curd rice, bread and chapathi.. You can have it for breakfast, lunch in between meals when you feel hungry or for dinner... It can be used as a stuffing for chapathi and sandwiches.. I often make chapathi rolls with egg poriyal for my kids.. Soon i post that recipe in my blog.. READ MORE







Honey Glazed Chicken / Honey Chicken

Tender, chicken bites in a sticky honey sauce make the perfect weeknight meal or party appetizer.. For dinner, serve over with Ghee rice or salad.. It's even more fun to recreate a restaurant dish when it has all your favorite qualities - Sweet, salty, spicy sticky and fun to eat... READ MORE







Grilled Chicken With Honey / Oven Roasted Chicken Legs With a Indian Twist...

Hi friends, Many of my viewers have been asking for chicken recipes.. Its been a while since I posted chicken recipes... So here I am with a simple as well as awesome simple chicken dish that taste heavenly... I made this last week for dinner and we had it with some Butter Naan, I had the recipe for me to make it again.. READ MORE







Kaccha Keema Ke Kabab / Mince Meat Kabab

Kaccha Keema Ke Kabab is made with mutton mince is mixed with fried onion, and spices to form this delicious meat kababs.. Usually these kababs are deep fried in the oil but i made it in a tawa.. this taste is also superb... It is a delighyful indian recipe served as a starter... READ MORE







Anchioves 65 / Nethili 65

I love Nethili / Anchioves 65... My hubby ordered this recipe usually in restaurant.. But in hotels they prepared the fish with bones my son didn't like this fry because of the bone.. but I cleans these tiny fish and remove the bones and only fries the freshly part.. it is easier to chew and eat them not having to worry about those tiny bones... READ MORE







Chicken 65 Restaurant style 2

Restaurant style chicken 65 recipe is famous all over the world... Usually make this recipe even at every one home... During my first year of marriage i used to make chicken 65 for all guests who came home, I used to pair it with chicken briyani and mutton briyani. some body use store brought chicken 65 masala powder to fry the chicken.... READ MORE







Mangaluru Fish Fry / Navara Meen Fry / Goldbond Goat Fish Fry

This mangaluru fish fry is a starter dish which can be served with noodles, fried rice recipe... Here my son's school they conduct food carnival there one of the stall sales this fish fry it was so yummy and delicious.. so i wants to try this and posted in my blog... Importanly as masgaloreans have a fetish for sea food as its best.. READ MORE







Prawns 65 / shrimp 65

Prawns fries are very easy to prepare and makes a good starter or side, They are always a comfort food for me... There are many versions and i have already post another tasty and flavourful version that is Goan prawn fry which i make it tawa... This yummy version goes well with a fried rice and any veriety rice... READ MORE







Vavval Fish Fry / Masala Fish Fry

Karu Vavval fish fry (pomfret fish) is so tasty and spicy.. Though the basic ingredients for the fish is the same for all fish, you can feel the different taste for each variety of fish, But it gives traditional taste....This fish tastes equally good when grilled too.... Marinate and refirdge, use it as and requried for lunch or dinner, deep fry, shallow fry or grill, Either way it's taste is awesome.... READ MORE






Ney Meen Fry / Sheela Meen Fry

I love to have Ney meen curry or Ney meen fry which we prepared at home in sanganan kullam ... This has a amazing taste because its prepared by mom or grandma and we are using fresh neymeen which we get from the oavary seashore.. Whatever we taste at restaurant it never beats the mom's taste... They prepared bulk (upto 4 kg fish) of kuzhambu and share with all my cousins it was most enjoyable... READ MORE






Nattu Kozhi Roast

Nattu kozhi roast / Country chicken varuval is so much healthy and has of health benefits in them that normal broiler chicken... So hubby always wish to have country chicken weekly once especially saturday... Last saturday i told my hubby to buy country chicken so i can make this recipe to post here... This one is my son's favourite and he loved it to the core...Here fresh coriander leaves and curry leaves gives gives aromatic flavour to the recipe... READ MORE




Barbeque Chicken / BBQ Chicken

Everyone loves Barbeque chicken, it should feature at every barbeque, Here how it make crispy on the outside and tender in the middle... This Barbeque chicken is so easy and guarantees moist, delicious, perfectly baked chicken every time. Here the chicken is filled with full of flavour, marinate overnight and baked it in the oven.. READ MORE







Road style Bhuna chicken

Bhuna chicken is the famous indian chicken dish and considered as a lighter version of take away favorites. Here i made this recipe within 6 basic ingredients.. the masala is made with red chillis, garam masala, garlic, ginger, and curd that is used for flavouring different types of meat and vegetables curries.. READ MORE







Crispy fried chicken

Crispy fried chicken is a standard dish in the cantonese cuisine of southern china and hongkong... An excellent recipe for technique as much as anything, as the few coating ingredients of rice flour, maida, corn starch are not difficult to combain! Seriously the best, easiest , crispiest fried chicken recipe ever encountered, this method of frying chicken will not disappoint. READ MORE






Goan Prawn Fry

Prawn fry recipe is not the chinese or indo chinese recipe but this is a goan chilli fry recipe..Most goan peoples usually make sea food recipes.. This recipes is quick and easy for mordern housewives, mom to make something quick and delicious at the same time. It could be made as a side dish or main course. Here i use the basic ingredients yet the flavour is mouthwatering.. READ MORE






Chicken Tikka Recipe

The word tikka means bits, pieces or chunks. Chicken tikka is an easy - to - cook dish in which chunks are marinated in special spices and then grilled it... The yogurt helps tenderize the chicken, the ginger garlic, and spices in the marinade infuse it with lots of flavor..The chicken chunks are traditionally made in tandoor oven.. READ MORE







Tangri Kabab / Grilled Chicken Drumsticks

Tangri kabab / grilled chicken drumstick is more delicious recipe for you with lot of flavours... kabab is a blend of spices. Here the chicken piece is marination in curd, ginger garlic paste, spices green chillies, and roasted gram flour..to get this tangri kabab. i have already post tangadi kabab in my blog which have been done by searching it in online and got an idea about the recipe and try... READ MORE






Tandoori Chicken

Tandoori chicken is a dish popular in south asia, malaysia, singapore, and indonesia consisting of roasted chicken prepared with yogurt and spiced. The name comes from the type of cylindrical clay oven, a tandoor, in which the dish is traditionally prepared. READ MORE









Shami Mutton Kabab

Shami mutton kabab is a delicious non-veg starter dish made with minced mutton. It is an erotic and very popular kabab recipe of india. This particular kabab is perfect to serve either as a great appetizer or as a snack dish. It is a popular awadhi recipe. READ MORE









Goldbond Goat Fish (Navara Meen) Stir Fry

There are many fishes but i choose Goldbond goat fish, surmullet is also called as navara meen in tamil. It is tropical marine perciform fish of the family mullidae. It has burgundy anterior and light pink in colour. Now come to the dish, i make it a stir fry in less oil. Mostly fish are healthy to our body today i choose it to make it dry. I use pepper and curry leaves that makes the dish perfect and aromatic flavour. Any south indian non- veg meals is incomplete without a masala fish fry. It is very common and easy dish that is prepared in kadai. Enjoy this delicious fish recipe. READ MORE




Masala Fried Silver Pomfret (Vavval Fish)

Masala fried silver pomfert recipe is masala indo chinese fried vertion of fish. It has chinese flavours and spices makes is so yum.. yum.. yummy...The masala that penetrates deep into the fish and makes it more tasty... Loved each bite of it tasty fish, I served whole fried fish with chinese flavour, makes a stylish starter to your family. READ MORE







Prawns manchurian

Prawn manchurian is a recipe which was on my mind for quite some time. It is one dish which we order in any restaurants..It is totally delicious READ MORE










Lollipop Chicken

Chicken lollipop is, essentially a frenched chicken winglet, where in the meat is cut loose from the bone end and pushed down creating a lollipop appearance. READ MORE











Nattu kozhi stir fry

Usually country chicken are very hard but in this recipes we difficult to identified it wheather it is broiler or country chicken... Chicken observe the curd and lemon juice on it, so it became very soft. This recipes matches with the rasam, sambar rice, and best starter for paratha. you may also try this simple recipes at home and tell me how it is.. READ MORE






Kadai Fish Fry

Kadai fish fry is a simple fry which can be made within 20 mins.It is a special fry eaten by my family members.While i go to my home town,my mom usually prepare this fry especially for my kits. READ MORE










Dragon chicken

One of the easiest Indo - chinese chicken Dishes to make this dragon chicken, The vibrant of red colour of the dish is very appealing, it tastes delicious and can be made effortlessly... My appa's favourite recipe when i went to my native place ambai my father used to make this regularly... It is easy and delicious... READ MORE







Oven based spiced chicken

In this chicken we uses lot of spices to make it a better one. It is very easy to prepare but its taste is really very delicious. READ MORE











Chicken 65 restaurant style

Chicken 65 one of the famous dish, even though all the people know this dish and it's taste is awesome. when we went to any non-veg hotel kids like to have this recipe. But i prepare it for you it is suitable for sambar rice, rasam, curd rice and use it as a starter. you may prepare it for your kids and they really enjoyed it.... READ MORE







Nellai Vanjaram Fish Fry

It is a simple and easy fish fry with few ingredients that are available usually in our kitchen...My mom often prepare this fish fry in our childhood days and iam the big fan too... It is my first fish fry to my blog ... READ MORE




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